special Biodynamic

Perlage Winery Borgo Faveri Red

Biodynamic Red Wine Intense and spicy with red fruit notes. Medium bodied and fairly dry on the palate. The red grapes used to produce Borgo Faveri wine are grown in accordance with biodynamic viticulture. This pays very careful attention to…

Château Laubarit Bordeaux Rouge No Sulfites Added

Chateau Laubarit Rouge NSA AOC: Bordeaux Terroir: Limestone Clay Varietals: 50% Merlot, 50% Cab. Sauvignon Agriculture Certification: Organic by Ecocert & Biodynamic by Demeter Harvest: 40 Hectolitres by Hectare Vinification: Hand sorted after harvest. Temperature controlled fermentation with pump-overs by…

Perlage Winery Borgo Faveri White

Biodynamic White Wine Round and fresh with notes of golden apple and dried fruits. Pleasant and elegant in the mouth. The white grapes used to produce Borgo Faveri wine are grown in accordance with biodynamic viticulture. This pays very careful…

Nuova Cappelletta Barbera del Monferrato “SSA 500” No Sulfites Added

DOC: Piemonte Grapes: 100% Barbera Cutlivation:            Certified organic grapes and certified Biodynamic by Demeter. Vineyard:       Grapes from the Novareto vineyard from vines approximately 10 years old.  The sheltered vineyard faces southwest and receives gentle breezes, perfectly suitable for…

Domaine de l’Ecu Expression de Gneiss Muscadet

One of three Muscadets produced at the Bossard winery, this cuvée is also 100% Melon de Bourgogne. The grapes are grown in light gneiss sub-soil on vines that are approximately45 years old.  This wine is light and fruity but intense.…

Nuova Cappelletta Chardonnay

DOC: Piemonte Chardonnay 100% Chardonnay These grapes are from the Collina and Montalbava vineyards and are harvested in the cooler hours of the day. Then, slow fermentation and controlled temperatures account for a wine with intense fruity scents, combined with…

Nuova Cappelletta Barbera

DOC: Monferrato 100% Barbera This wine is a blend of grapes grown in the Rinalda and Collina vineyards where the exposure and the soil allow for a medium-bodied wine suited for aging. The vinification process allows for an alcoholic fermentation,…

Château Laubarit Bordeaux Rouge

AOC: Bordeaux 50% Merlot, 50% Cabernet Sauvignon Grapes are de-stemmed, fermented in vats and held there for up to two weeks to ehance flavors and complexity. Then the wine is aged for several months and bottled in the winter following…

Domaine Eugène Meyer Riesling

As a varietal, Riesling, with its great acidity, is one of the rare grapes that can make fabulous sweet wines as well as dazzling dry wines by stopping fermentation;  either by adding sulphur dioxide, by centrifuging, or by chilling the…

Domaine Eugène Meyer Pinot Blanc

Pinot Blanc is a grape that is widely grown but doesn’t usually stand on its own, except in Alsace and in parts of Northern Italy. The grape is derived from Pinot Gris, itself a form of Pinot Noir, and it’s…

Domaine Eugène Meyer Gewurztraminer

The grape is grown all over the world but it is in Alsace, in a small strip of hillside in northeast France bordered by Germany and the Rhine river, where grapes with the best features of Gewurztraminer are produced.

Domaine de l’Ecu Expression de Granite

One of three Muscadets produced at the Bossard winery, this cuvée is also 100% Melon de Bourgogne. The grapes are grown in granite sub-soil and schist lending great minerality to the wine. Sales Sheet

Chateau La Canorgue Côtes du Luberon

AOC: Côtes de Luberon 70% Syrah, 20% Grenache, and 10% old Carignan No chemical fertilizers are used — only manure and natural preparations. No weed killers are used — just a weekly removal either mechanically or manually. The vines are…