AOC: Haut Médoc 55% Cabernet Sauvignon, 42% Merlot, 3% Cab Franc Pre-fermenting maceration in cold atmosphere followed fermentation in wooden tanks. Malolactic fermentation made during the aging in barrels. Aged 20 months in French oak barres, 80% of them new.…
Appellation: Vin de Pays de L’Herault 55% Syrah, 22% Grenache, 16% Mourvedre, and 7% Cabernet Franc. The conventionally-grown grapes for Mas Laval are hand-harvested and the long fermentation uses only indigenous yeasts. The wine is aged 18 months in one-year…
AOC: Vin de Pays de l’Herault 45% Syrah, 15% Mourvèdre, 20% Carignan, 20% Grenache The grapes are hand-picked, and each varietal undergoes separate vinification r at least 30 days, spend six to eight months aging, and are then blended and…

This award-winning wine is from the Champoux Vineyard in the Horse Heaven Hills. Located 35 miles south of Sunnyside, WA, the area was part of the expansive Mercer Ranch.

Current Vintage: 2006. AOC: Columbia Valley, WA. 30% Cabernet Sauvignon, 20% Merlot, 20% Petite Verdot, 20% Malbec, 10% Cab Franc

Current Vintage: 2007 AOC: Washington State 100% Cabernet Sauvignon Sales Sheet

Current Vintage: 2008 AOC: Washington State 100% Chardonnay Sales Sheet

Current Vintage: 2007 AOC: Columbia Valley, WA Sales Sheet

Current Vintage: 2007 AOC: Columbia Valley, WA 100% Cabernet Sauvignon Sales SheetShelf Talker

Current Vintage: 2007 AOC: Columbia Valley, WA 70% Cabernet Sauvignon, 30% Merlot Sales Sheet

Current Vintage: 2008 AOC: Columbia Valley, WA 100% Muscat Canelli Sales Sheet

Current Vintage: 2008 AOC: Columbia Valley, WA 100% Chardonnay Sales Sheet