Special: In Transition/Not Organic, Vegan
Region: Bordeaux, France
Winery: Château Beau Rivage & Clos La Bohème
AOC: Haut Médoc
55% Cabernet Sauvignon, 42% Merlot, 3% Cab Franc
Pre-fermenting maceration in cold atmosphere followed fermentation in wooden tanks. Malolactic fermentation made during the aging in barrels.
Aged 20 months in French oak barres, 80% of them new.